Just minutes away from this nation’s finest artichoke fields, located on the central coast of California, Monterey Farms’ goal is to provide both the professional and home chef, alike, with a fresh tasting, ready to eat artichoke heart that is convenient to use and consistent in quality and flavor.

Our proprietary process promotes the numerous health benefits and true value of this unique vegetable. Using ONLY the heart of the artichoke, Monterey Farms “ArtiHearts” are made with all-natural ingredients. Their taste, texture and quality is that of a cooked artichoke fresh from the field.

We are proud to serve our quality products to many of the finest local Monterey Peninsula resorts and restaurants, as well as high end Retail markets throughout this nation, who recognize and appreciate Monterey Farms value-added artichoke products, and know their customers will as well.

At Monterey Farms we continually take the necessary steps to maintain the highest quality Food Safety standards as possible. We implement Good Manufacturing Practices and comply with a strict Food Safety program, guaranteeing that only the finest, most wholesome products reach the customer.